RAI Amsterdam hosts the 2026 Zuidas Sustainability Award
On Thursday afternoon, 12 November, the Zuidas Sustainability Award ceremony took place at RAI Amsterdam. The annual award highlights initiatives that contribute to a sustainable and future-proof Zuidas. As a partner of the event, RAI Amsterdam was proud to support this celebratory gathering.
Zuidas Sustainability Award
The Zuidas Sustainability Award is an initiative of Green Business Club Zuidas, Hello Zuidas and Amsterdam Zuidas. The awards recognise projects that have a positive impact on the local area and contribute to the sustainable development of the district.
The Basement Chefs
Sustainability was also a key theme in the culinary offering. During the event, Chef Rientz Mulder and The Basement Chefs served a variety of dishes developed in collaboration with local and sustainable partners. Guests were able to experience first-hand the possibilities of sustainable and locally sourced food.
RAI Amsterdam's Own Entry
As a partner of the event, RAI Amsterdam also submitted its own entry for the Zuidas Sustainability Award. Through its social sponsorship policy, RAI Amsterdam demonstrates how unused spaces and facilities can be made available to community initiatives, creating additional value for both the city and its residents.
RAI Amsterdam congratulates all the winners on their inspiring contributions towards a more sustainable Zuidas. To learn more about the winners of the Zuidas Sustainability Award, click here.
Photo: Roxanne Wilm
