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Edition 13 – December 16, 2008
Design-your-own protein shakes >>
Mapping restaurants by photos of their dishes >>
Pop-up cafe is a monument to sustainability >>
Custom-made chocolate bars >>
Hotel puts an iMac in every room >> |
| Geachte heer/mevrouw, |
U heeft zich aangemeld voor de Horecava nieuwsbrief. Horecava Scoops biedt u een overzicht van de laatste internationale ontwikkelingen, vandaar dat u de tekst in het Engels aantreft. We maken hierbij gebruik van de content van Springwise, zodat u gegarandeerd de laatste innovatieve ideeën 'from around the globe' ontvangt.
Met vriendelijke groet,
Joke van der Wijngaart
Beursmanager Horecava
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Design-your-own protein shakes |
Other contenders may have emerged since we wrote about You Bar's custom-made energy bars earlier this year, but the Los Angeles company appears to be working hard to stay ahead. Most recently, it expanded its offerings with a new line of design-your-own protein shakes.
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Mapping restaurants by photos of their dishes |
There's an ever-expanding group of customers willing to part with their cash to tackle health concerns. By offering them customisability and convenience, Maryland-based leViv aims to grab a slice of the meal delivery market.
Launched in July 2008 and available throughout the United States, leViv offers 28-day meal programs delivered on a bi-monthly basis.
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Pop-up cafe is a monument to sustainability |
We've written numerous stories about pop-up spaces and sustainable innovations, but a new exhibition in Melbourne combines the two with a temporary cafe that's designed to demonstrate creative ways to put sustainability into practice.
Constructed about a month ago in Melbourne's Federation Square, Greenhouse by Joost is built entirely from recycled and recyclable materials.
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Custom-made chocolate bars |
While candy bars with personalized labels are a dime a dozen, a German startup offers a tastier kind of customization, letting customers design their own chocolate.
The online ordering process at Chocri is similar to the customized muesli and coffee concepts we've covered – both of which also happen to be German. After selecting either white, milk or dark chocolate, customers pick the ingredients they'd like to add: fruit, nuts, spices or bits of candy.
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Hotel puts an iMac in every room
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Not long ago we wrote about New York City's tech-enabled Pod Hotel, and now across the ocean comes a like contender that takes the technology focus even further.
Located in the Saint Blaise neighbourhood of Paris's 20th arrondissement, Mama Shelter has equipped each of its 172 rooms with a 24-inch Apple iMac multimedia center.
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